Our deep freeze is a lid-on-top style (rather than stand up) and I suspect when we begin to use glass to store leftovers there is a risk of breakage. Does anyone know of any sort of shelving systems we could use?
The freezer does have one basket that sits on the top, and we have another (plastic) storage container that we use to keep all of our homemade stock (in 2 cup plastic containers, ugh) separate from everything else in there. Any resources?
If anyone has natural suggestions for removing a blueberry liqueur stain from beige carpet, I would be forever grateful. It’s now a few days old and isn’t too bad, but….
Oh, and natural stuff to put in a steam cleaner as well as that’s in the plans too.
Location:Prince George, British Columbia, Canada… Read the rest